Tank Cooks Bacon Waffles

Recipe inspired by Malachi Dardar 

Send recipes to NJTank99@gmail.com 

Ingredients 

• 2 cups all-purpose flour 
• 1 teaspoon salt or to taste 
• 4 teaspoons baking powder 
• 2 tablespoons white sugar 
• 2 large eggs
•  1 ½ cups warm milk
•  ⅓ cup butter, melted
•  1 teaspoon vanilla extract

 Directions 

1. Mix flour, salt, baking powder, and sugar together in a large bowl; set aside. Preheat the waffle iron to the desired temperature. 
2. Beat eggs in a separate bowl; stir in milk, butter, and vanilla. 
3. Pour milk mixture into flour mixture; beat until blended.
4.  Add cooked bacon chunks 
5.  Ladle batter into a preheated waffle iron. 
6. Cook waffles until golden and crisp.
7. Serve immediately and enjoy!